Ensalada de zanahorias y pasas

Ensalada de zanahorias y pasas

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Ensalada de zanahorias y pasas. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Ensalada de zanahorias y pasas is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Ensalada de zanahorias y pasas is something which I've loved my entire life.

Many things affect the quality of taste from Ensalada de zanahorias y pasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de zanahorias y pasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Ensalada de zanahorias y pasas using 13 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Ensalada de zanahorias y pasas:

  1. 1 kilo zanahorias
  2. Semillas de sésamo
  3. Semillas de calabaza
  4. Cilantro
  5. Cebolleta
  6. Pasas
  7. Ralladura de Lima
  8. Aliño:
  9. Aceite de oliva
  10. Zumo de un Limón y una lima
  11. Jengibre
  12. 1 chile
  13. Sal

Instructions to make to make Ensalada de zanahorias y pasas

  1. Pelamos y rallamos las zanahorias.
  2. Mezclamos con los demás ingredientes.
  3. Para el aliño, trituramos todo y aderezamos la ensalada.

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So that's going to wrap it up for this exceptional food Recipe of Homemade Ensalada de zanahorias y pasas. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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