Crema de pimientos y calabaza

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de pimientos y calabaza. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crema de pimientos y calabaza is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Crema de pimientos y calabaza is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de pimientos y calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de pimientos y calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de pimientos y calabaza is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de pimientos y calabaza estimated approx 30 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Crema de pimientos y calabaza using 10 ingredients and 4 steps. Here is how you cook that.

Hola Amig@s de B.B.B.

Tenía frío, además era hora de preparar la cena, Eli (mi hija) vendría cansada de judo, así que debía comer enseguida sus anacardos para reponerse, ducha y cena. Esto se traduce en: "Mamá en 40 minutos tengo que cenar" Vuelo hasta mi nevera ✈ encuentro pimientos y calabaza que hay que usar ya. (Sii! Crema de pimientos y calabaza!) Tengo caldo que por cierto, he de decir que si tienes que hacer un caldo base, puedes ver las recetas que tiene Mark en su web Recetas Life que son muy buenas y están muy bien explicadas, leche de coco ... Oh acabo de acordarme una receta que leí el "La Olla Vegetariana" (Gracias Pilar por darme inspiración). Finalmente, ha sido fácil decantarme por esta crema con los ingredientes que tengo en casa y recordando estas recetas estupendas citadas anteriormente.

Ingredients and spices that need to be Make ready to make Crema de pimientos y calabaza:

1. 400 gr calabaza
2. 250 gr pimiento rojo
3. 1 puerro
4. 1 cda jengibre fresco rallado
5. 3/4 lt caldo de verdura
6. 400 ml leche de coco
7. Sal y aceite de oliva virgen extra
8. Semillas de sésamo negro
9. 1/2 cdta curry de Madrás
10. Picatostes de pan integral en aceite de sésamo y canela

Instructions to make to make Crema de pimientos y calabaza

1. En una olla con dos cucharadas de aceite de oliva pochamos el puerro hasta que esté blando
2. Agregamos ahora el jengibre rallado y el curry. Sofreímos unos minutos.
3. Añadimos los pimientos y calabaza cortado en cubitos y rehogamos todo junto unos 5 minutos. Agregamos el caldo y dejamos cocer hasta que la calabaza y los pimientos estén blandos.
4. Apartamos del fuego, agregamos la leche de coco, removemos bien. Volvemos a hervir. Servimos decorado con semillas de sésamo negro y picatostes.

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So that is going to wrap this up for this exceptional food Simple Way to Make Quick Crema de pimientos y calabaza. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!