Rosquillas (donetes) caseros de avena y fruta

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Rosquillas (donetes) caseros de avena y fruta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rosquillas (donetes) caseros de avena y fruta is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Rosquillas (donetes) caseros de avena y fruta is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Rosquillas (donetes) caseros de avena y fruta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosquillas (donetes) caseros de avena y fruta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosquillas (donetes) caseros de avena y fruta is 9 rosquillas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosquillas (donetes) caseros de avena y fruta estimated approx 30 min.

To get started with this recipe, we must first prepare a few ingredients. You can cook Rosquillas (donetes) caseros de avena y fruta using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Rosquillas (donetes) caseros de avena y fruta:

1. Para la masa
2. 2 huevos L
3. 1 cucharada levadura en polvo
4. 2 piezas fruta (manzana, plantando, pera)
5. 35 gramos harina de avena
6. Canela
7. Opcional: se puede sustituir la fruta por boniato o calabaza
8. Aceite de coco
9. Para la cobertura
10. 30 gramos aceite de coco
11. 50 gramos cacao 100%
12. al gusto Edulcorante
13. 1/2 vaso leche

Steps to make to make Rosquillas (donetes) caseros de avena y fruta

1. Si usamos manzana, calabaza o boniato debemos asarlos previamente. Los pelamos y los metemos al microondas unos minutos
2. Precalentamos el horno al máximo.
3. Para la masa: introducimos todos los ingredientes en el vaso de la batidora y trituramos. Si queremos que esté algo más dulce podemos añadir dátil o miel.
4. Untamos el molde con un poco de aceite de coco. Yo uso uno para rosquillas tipo donetes de silicona pero se puede usar uno más grande. Lo rellenamos con la masa y lo metemos en el horno entre 10-15 minutos.
5. Para la cobertura: ponemos el aceite de coco en un bol junto con el edulcorante y lo calentamos en el microondas hasta que se derrita. Añadimos el cacao 100% y mezclamos. Templamos la leche y la vamos añadiendo poco a poco.
6. Dejamos enfriar los donetes. Una vez fríos los untamos con el chocolate. Dejamos enfriar en el frigo una hora y a disfrutar.

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So that's going to wrap it up for this special food Simple Way to Make Ultimate Rosquillas (donetes) caseros de avena y fruta. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!