Aros de calabaza con patatas y verduras

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Aros de calabaza con patatas y verduras
. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. {Aros de calabaza con patatas y verduras
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Many things affect the quality of taste from Aros de calabaza con patatas y verduras
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aros de calabaza con patatas y verduras
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aros de calabaza con patatas y verduras
is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aros de calabaza con patatas y verduras
estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few components. You can have Aros de calabaza con patatas y verduras
using 10 ingredients and 6 steps. Here is how you cook that.

Tenía una gran calabaza en mi nevera y se me ocurrió cortarla en aros y asarla en el horno pero sus huecos cubiertos de aros de pimiento verde italiano, cebolla en trocitos, patatas cortadas a manera de bastocitos, ajo y pimiento rojo morrón. Todos estos ingredientes bien condimentados con orégano, pimienta, sal y aceite de oliva. Muy rica guarnición para acompañar todo tipo de carnes asadas o a la plancha. ¡Te sorprenderá!

Ingredients and spices that need to be Take to make Aros de calabaza con patatas y verduras
:

1. La parte hueca de 1 calabaza alargada
2. 2 patatas medianas
3. 2 pimientos verdes italianos
4. 1 pimiento morrón rojo
5. 3 dientes ajo
6. 1 cebolla grande
7. 1 cdts orégano
8. ½ cdts pimienta molida
9. 6 cdas aceite de oliva
10. a gusto Sal

Instructions to make to make Aros de calabaza con patatas y verduras

1. Pelar la calabaza y cortarla en aros más o menos finos.
2. Disponer los aros de calabaza en una asadera forrada con papel vegetal, uno al lado del otro. Reservarlos.
3. Cortar los pimientos italianos en aros, el pimiento morrón en tiritas finas y cortas, las patatas (previamente peladas) en bastoncitos.
4. Pelar y picar el ajo y la cebolla.
5. Mezclar todos estos ingredientes en un bol u otro recipiente adecuado. Condimentarlos con orégano, pimienta, aceite (unas cuatro cucharadas) y sal a gusto. Mezclar esta preparación y distribuírla en los huecos de los aros de calabaza cubriéndolos por completo.
6. Verter el aceite restante sobre los aros de calabaza, unas gotitas sobre cada uno y hornearlos a temperatura moderada durante 15 minutos. Retirarlos del horno y servirlos con espátula para que no se desarmen.

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So that is going to wrap it up for this special food Recipe of Favorite Aros de calabaza con patatas y verduras
. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!