Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯 using 9 ingredients and 2 steps. Here is how you can achieve that.

Deliii deliiii deliii para los amantes de lo agridulce! La bondiola es una carne que es espectacular para combinar con algo dulce 🙌🏻 y aproveché para hacer al horno esta delicia!

Ingredients and spices that need to be Get to make Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯:

1. Calabaza
2. Boniato
3. Manzanas verdes
4. Bondiola
5. Salsa de soja
6. Miel
7. Manteca
8. Azúcar rubia
9. Canela, Clavo y tomillo (opcional)

Steps to make to make Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯

1. Pelar la calabaza y el boniato. Yo los coloco en el micro por unos minutos para que se ablanden. Mientras hacer la bondiola en cacerola o en el mismo horno. Hacer el mejunje para untar con la miel, la manteca y la salsa de soja (llevo al micro para derretir)
2. En una asadera coloco la bondiola cocida, los boniatos, calabazas, las manzanas y el azúcar por arriba. Colocar el mejunje también y llevar al horno hasta que doren (pueden colocar canela, Clavo o tomillo si desean) Si es necesario ir dándoles la vuelta y cuando estén a nuestro gusto listos para disfrutar!

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Bondiola agridulce con boniatos, 🍏 y calabaza caramelizada 😋💯. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!