Ensalada de calabaza asada

Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Ensalada de calabaza asada. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Ensalada de calabaza asada is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Ensalada de calabaza asada is something that I've loved my whole life.
Many things affect the quality of taste from Ensalada de calabaza asada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de calabaza asada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de calabaza asada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ensalada de calabaza asada estimated approx 90 min.
To begin with this recipe, we have to prepare a few ingredients. You can have Ensalada de calabaza asada using 13 ingredients and 11 steps. Here is how you cook it.
Una ensalada templada, riquísima, fácil y muy completa.
En esta receta he usado Queso Latino, es un queso fresco, de leche de vaca y con una consistencia similar al Halloumi
Ingredients and spices that need to be Take to make Ensalada de calabaza asada:
- 300 gramos calabaza
- 50 gramos Queso Latino
- 1 cebolleta
- 1 puerro
- 1 pimiento rojo grande
- 1 cucharadita albahaca molida
- 1 cucharadita eneldo molido
- 1 cucharadita jengibre molido
- 1 cucharadita canela molida
- Pipas de calabaza al natural o tostadas
- Sal
- Pimienta negra
- Aceite de oliva virgen extra
Instructions to make to make Ensalada de calabaza asada
- Precalentar el horno a 180º calor arriba y abajo
- Lavar, secar y cortar la calabaza en dados tamaño bocado



- Picar la cebolleta en rodajas finas, el puerro y el pimiento rojo en tiras a lo largo



- Poner las calabaza en una fuente apta para el horno

- Salpimentar, añadir el jengibre, la canela, la albahaca y el eneldo. Regar con aceite de oliva virgen extra. Mezclar bien


- En otra fuente apta para el horno poner la cebolleta, el puerro y el pimiento. Salpimentar y regar con un poco de aceite de oliva virgen extra. Mezclar bien

- Meter al horno hasta que estén hechas todas las verduras, unos 35-40 minutos
- Sacar y dejar templar

- Cortar el queso en lonchas como de un dedo de grueso y estas a la mitad. Hacer a la plancha



- Emplatar las verduras, rectificar de sal si es necesario, poner encima el queso y unas pipas de calabaza. Servir templada



- Buen provecho!!!!



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So that's going to wrap it up with this special food Recipe of Perfect Ensalada de calabaza asada. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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