Foie + calabaza

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Foie + calabaza. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Foie + calabaza is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Foie + calabaza is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Foie + calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Foie + calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Foie + calabaza is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Foie + calabaza using 8 ingredients and 2 steps. Here is how you can achieve it.

Un postre que combina el salado de foie con el dulce de la calabaza

Ingredients and spices that need to be Make ready to make Foie + calabaza:

1. 2 hígados de pato
2. 3/4 de vaso de calvados o de aguardiente
3. Sésamo tostado
4. Pimienta blanca
5. Sal
6. para la compota:
7. 1 kg. calabaza
8. 500 gr. azúcar

Instructions to make to make Foie + calabaza

1. EL FOIE: Se introducen los hígados desvenados y troceados en la batidora y se trituran junto con la sal, la pimienta y los calvados. Cuando el contenido adquiera una textura choux, se retira y se introduce en una manga pastelera.
2. LA COMPOTA: Se asa la calabaza al horno a 180ºC, durante 30 minutos. A continuación, en una cacerola a fuego medio, se mezcla la calabaza asada con el azúcar y se remueve hasta lograr una textura uniforme.

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So that's going to wrap this up for this exceptional food Steps to Make Speedy Foie + calabaza. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!