Sopa crema de calabaza y zanahoria

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Sopa crema de calabaza y zanahoria. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sopa crema de calabaza y zanahoria is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sopa crema de calabaza y zanahoria is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sopa crema de calabaza y zanahoria, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa crema de calabaza y zanahoria delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa crema de calabaza y zanahoria is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa crema de calabaza y zanahoria estimated approx 1 h 30 m.

To get started with this particular recipe, we must first prepare a few components. You can have Sopa crema de calabaza y zanahoria using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Sopa crema de calabaza y zanahoria:

1. 1 calabaza cuello largo
2. 2 zanahorias
3. 1 cebolla
4. c/n Caldo o agua
5. 1 cubito gallina (opcional)
6. c/n Aceite de oliva
7. 100 ml Crema de leche

Instructions to make to make Sopa crema de calabaza y zanahoria

1. Picar la cebolla, pelar la calabaza y la zanahoria y cortarla en cubitos. Colocar todo en una olla con un chorro generoso de aceite de oliva, llevar al fuego, condimentar con sal y revolver
2. Cuando los ingredientes estén tiernos incorporar caldo o agua a temperatura ambiente hasta apenas cubrirlos. Si colocamos agua en vez de caldo, una vez que esta hierva colocar un caldito y disolverlo revolviendo
3. Cuando los ingredientes estén blandos y cocidos, apagar el fuego, quitar un poco de caldo, procesar (yo lo hago con mini pimer) y agregar un chorro de crema de leche.
4. Servir en plato hondo con pedacitos de queso mantecoso

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So that is going to wrap it up with this special food Recipe of Ultimate Sopa crema de calabaza y zanahoria. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!