Tarteletas de calabaza y choclo

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Tarteletas de calabaza y choclo. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tarteletas de calabaza y choclo is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Tarteletas de calabaza y choclo is something which I have loved my whole life.
Many things affect the quality of taste from Tarteletas de calabaza y choclo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarteletas de calabaza y choclo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can cook Tarteletas de calabaza y choclo using 10 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Take to make Tarteletas de calabaza y choclo:
- 1 calabaza chica
- Pimiento
- Cebolla
- 1 Lata choclo en grano
- 1 huevo
- Queso rallado
- Queso untable clásico
- Sal y pimienta
- 1 docena Tapas de empanadas
- Zanahoria rallada
Steps to make to make Tarteletas de calabaza y choclo
- Hacer un puré de calabaza, aparte poner en aceite cebolla y pimiento cortados en cubitos.
- Le agregamos las cebollas y pimientos al puré, y agregamos también, el huevo, los choclos ralladura de zanahoria, el queso untable, sal y pimienta (a gusto).
- Hacemos unas canastitas con las tapas de empanadas y las rellenamos con el puré.
- Le ponemos queso rallado arriba para que se gratine y lo llevamos al horno 180° por 20/30 minutos.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Tarteletas de calabaza y choclo. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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